Delicious Southern Fudge Pie

~ Matthew Gordon

I am a chocolate fiend. This is probably my favorite dessert of all and I like to make it year round, not just for holidays. Ironically I am not the biggest fan of fudge but this pie is delicious and easy to make. I am not exactly sure what makes it southern (maybe it’s the butter?) but wherever it originated I am very grateful. Enjoy!

Ingredients

  • 1/4 cup flour $2-3
  • 1 cup sugar $2-3
  • 1/4 cup cocoa powder $2-3
  • 1 tsp vanilla extract $2-3
  • 1/2 cup melted butter $2-3
  • 2 eggs (beaten) $2-3
  • 1/2 tsp salt $2-3
  • 1/2 tsp cinnamon $2-3
  • 1 regular pie shell (frozen or fresh) $3-4

Servings: 6-8

Cost: $15-20

Instructions

  1. Preheat oven to 350 degrees.
  2. Mix sugar, flour, cocoa powder, and salt thoroughly.
  3. Add melted butter to dry ingredients.
  4. Combine with eggs and vanilla.
  5. Pour into pie shell.
  6. Bake for 30-35 minutes.
  7. Serve.

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